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Easy Sausage and Potato Bake - Quick and easy main recipe that also tastes incredible. This Sausage and Potato Bake is a perfect alternative to bangers and mash! - It tastes amazing | AmateurChef.co.uk

Easy sausage and potato bake


  • Prep Time: 5 minutes
  • Cook Time: 50 minutes
  • Total Time: 55 minutes
  • Yield: 2 1x

Description

This Sausage and potato bake is quick and easy to make and it tastes incredible. Perfect when your looking for an evening dinner that requires very few ingredients


Scale

Ingredients

  • 1 kg of Charlotte potatoes chopped
  • 3 tbsp olive oil
  • Few rosemary sprigs
  • 6 Good quality sausages
  • 1 sliced red bell pepper
  • 1 sliced yellow bell pepper
  • 1 red onion sliced
  • 2 tbsp Balsamic Glaze

Instructions

  1. Pre-heat oven at 200 degrees
  2. Place the chopped potatoes in a bowl and mix with olive oil to ensure fully covered, add seasoning and place in a oven dish
  3. Add a few sprigs of rosemary and place in the oven
  4. Put sausages into oven, turning occasionally
  5. Slice the two peppers and onion and place into a bowl
  6. Add the balsamic glaze and mix with hands to ensure fully covered
  7. Put pepper mixture into a oven dish and cook
  8. After 30-40 minutes or until everything is cooked, chop sausage into 1cm slices and combine with potatoes and peppers
  9. Return to oven for 5-10 minutes or until everything is warm
  10. Plate up and enjoy!

  • Category: Main
  • Cuisine: English